Fresh milk butter. Ideal for dunking biscuits, pasta flora jam tart, cookies, tsoureki, creams, mousses.

Product Code : 07.01.02

Packaging : C/B 25kg

Storage : -18 °C

Applications : Milk butter 82% fat for confectionery use. Suitable for all kind of pastries, butter creams, brioche, etc. Easily incorporated without oil separation

Advantages : Easily incorporated without oil separation.